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Cooking Programme

8,30/9,00 am Pick up from your hotel ( Orvieto Area)
Arrival in Monterubiaglio ( 20 minutes driving)
Breakfast with local cakes and cappuccino 9,30 Cooking lesson Starts/ demonstration ( home made pasta, pizza or bread, little patisserie and special pastry on request/programmes and session might be chosen ahead) 13,30 Lunch with sample tasting of two local wines
( lunch from meal prepared during the lesson)

After lunch taste the local liqueurs and relax in the garden
Trasportation back to Orvieto area hotels around 4 pm

The daily rate is Euro 150,00 per person and includes transportation to and from Orvieto area hotels, lunch with water and wines, all cooking equipment as apron, hat, recipe book, little gift from Velia.
( discount for groups)

 

Velia's cooking style - Via delle Coste, 2 - 05010 Monterubiaglio (TR)
Tel 0039 338 94 63 464 | e-mail: info@veliascookingstyle.com